The Snakecatcher

Start

Six Pan Fried Mini Chipolatas served with wholegrain mustard mayo.

£8.00

Mushroom & Ricotta Ravioli served on sauteed spinach and asparagus (V).

£8.00

Baby Prawn Cocktail Salad served with Marie Rose sauce and toasted village bread.

£8.00

 

Main

14oz Cote de Boeuf served with Chips, Onion Rings, Portobello Mushrooms, and beef tomato.  with a choice of Peppercorn sauce, Blue Cheese sauce or BBQ jus.

£36.00

Marinated Salmon Skewer coated in sesame seeds served with baby leaf salad, sweet potato fries and sweet chilli mayo.

£23.00

Slow cooked confit duck leg served with sausage casserole.

£23.00

Wild Mushroom Tagliatelle with truffle oil, crispy parmesan and rocket salad.

£19.00

 

​

​

Due to additional preparation and cooking times, orders from our Specials Menu may take slightly longer to be served. Unfortunately, this also means that we are only able to offer our Specials Menu to tables of eight people or fewer